At a traditional open-air restaurant in central Jinan.


Weekly Photo Challenge: Unique

Some kind of vegetable
Some kind of vegetable with a batter



Fried "yoghurt"
Fried “yoghurt”

Shandong cuisine is unique, and I say the best of Chinese food comes from this region

Here’s how it works:

1. Each week, we’ll provide a theme for creative inspiration. You take photographs based on your interpretation of the theme, and post them on your blog anytime before the following Friday when the next photo theme will be announced.

2. To make it easy for others to check out your photos, title your blog post “Weekly Photo Challenge: (theme of the week)” and be sure to use a “postaday2013″ or “postaweek2013″ tag.

3. Subscribe to The Daily Post so that you don’t miss out on weekly challenge announcements. Sign up via the email subscription link in the sidebar or RSS.

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