A fraction of the dessert choices from Thanksgiving dinner. The Hyatt offered a Thanksgiving feast in Jinan. In addition to the food on this plate, there was an abundance of choices: seafood, cheese, salad, sushi, pizza, hamburger, turkey, cranberry, pumpkin-potato mash with truffle oil, lamb, steak, rabbit, hotpot, Guangzhou barbecue chicken, corn, carrots, Brussels sprouts, cabbage, red and green, and even more desserts.
Gingerbread pudding was scrumptious. I’d love to have the recipe. It hit all the right notes.
Hyatt Regency Jinan.
About one tenth of the desserts available at the Hyatt Jinan buffet. More elegance and luxury has arrived in Jinan. The photo’s not great, but there’s a little crepe with orange sauce, a chocolate rolled cake, a chocolate tart, a sweet potato cupcake and some grapefruit.
There’s more photos at No Fixed Plans.